| | ITEM | EACH | QTY | SUB-TOTAL | |
| 1 | Rwanda Standards | RS 373: 2018
AGGREGATES FOR CONCRETE — SPECIFICATION | 18,000.00 | 22 | 396,000.00 | |
| 2 | Rwanda Standards | RS ISO 7305: 2019
MILLED CEREAL PRODUCTS — DETERMINATION OF FAT ACIDITY | 10,500.00 | 20 | 210,000.00 | |
| 3 | Rwanda Standards | RS ISO 5764: 2009
MILK — DETERMINATION OF FREEZING POINT — THERMISTOR CRYOSCOPE METHOD (REFERENCE METHOD) | 25,500.00 | 20 | 510,000.00 | |
| 4 | Rwanda Standards | RS ISO 3727-3: 2003
BUTTER — DETERMINATION OF MOISTURE, NON FAT SOLIDS AND FAT CONTENTS — PART 3: CALCULATION OF FAT CONTENT | 3,000.00 | 20 | 60,000.00 | |
| 5 | Rwanda Standards | RS ISO 7971-2: 2019
CEREALS — DETERMINATION OF BULK DENSITY, CALLED "MASS PER HECTOLITRE" — PART 2: ROUTINE METHOD | 34,500.00 | 20 | 690,000.00 | |
| 6 | Rwanda Standards | RS ISO 7238: 2004
BUTTER — DETERMINATION OF PH OF THE SERUM — POTENTIOMETRIC METHOD | 7,500.00 | 20 | 150,000.00 | |
| 7 | Rwanda Standards | RS 184: 2023
REQUIREMENTS FOR HAZARD ANALYSIS CRITICAL CONTROL POINTS (HACCP) SYSTEM | 31,500.00 | 32 | 1,008,000.00 | |
| Total | RWF 3,024,000.00 | |
