RS ISO 10539: 2002 ANIMAL AND VEGETABLE FATS AND OILS — DETERMINATION OF ALKALINITY
9,000.00
33
297,000.00
3
Rwanda Standards
RS ISO 13559: 2002 BUTTER, FERMENTED MILKS AND FRESH CHEESE — ENUMERATION OF CONTAMINATING MICROORGANISMS - COLONY-COUNT TECHNIQUE AT 30 DEGREES C
10,500.00
34
357,000.00
4
Rwanda Standards
RS 422: 2020 BANANA CHIPS — SPECIFICATION
13,500.00
35
472,500.00
5
Rwanda Standards
RS ISO 2171: 2007 CEREALS, PULSES AND BY-PRODUCTS — DETERMINATION OF ASH YIELD BY INCINERATION
15,000.00
32
480,000.00
6
Rwanda Standards
RS EAS 755: 2013 COWPEAS — SPECIFICATION
7,500.00
33
247,500.00
7
Rwanda Standards
RS ISO 6561-1: 2005 FRUITS, VEGETABLES AND DERIVED PRODUCTS — DETERMINATION OF CADMIUM CONTENT — PART 1: METHOD USING GRAPHITE FURNACE ATOMIC ABSORPTION SPECTROMETRY
