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ITEMEACHQTYSUB-TOTAL
1Rwanda StandardsRS ISO 1854: 2008
WHEY CHEESE — DETERMINATION OF FAT CONTENT — GRAVIMETRIC METHOD (REFERENCE METHOD)
21,000.0092  1,932,000.00
2Rwanda StandardsRS ISO 22612: 2005
CLOTHING FOR PROTECTION AGAINST INFECTIOUS AGENTS — TEST METHOD FOR RESISTANCE TO DRY MICROBIAL PENETRATION
12,000.0061  732,000.00
3Rwanda StandardsRS ISO 6247: 1998
PETROLEUM PRODUCTS — DETERMINATION OF FOAMING CHARACTERISTICS OF LUBRICATING OILS
18,000.0085  1,530,000.00
4Rwanda StandardsRS EAS 64: 2017
GROUNDNUT (PEANUT) OIL FOR COSMETIC INDUSTRY — SPECIFICATION
3,000.0021  63,000.00
5Rwanda StandardsRS ISO 16890-1: 2016
AIR FILTERS FOR GENERAL VENTILATION — PART 1: TECHNICAL SPECIFICATIONS, REQUIREMENTS AND CLASSIFICATION SYSTEM BASED UPON PARTICULATE MATTER EFFICIENCY (EPM)
40,500.0057  2,308,500.00
Total
RWF 6,565,500.00

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