RS ISO 1026 FRUIT AND VEGETABLE PRODUCTS -- DETERMINATION OF DRY MATTER CONTENT BY DRYING UNDER REDUCED PRESSURE AND OF WATER CONTENT BY AZEOTROPIC DISTILLATION
6,000.00
33
198,000.00
2
Rwanda Standards
RS ISO 11410: 2021 LEATHER — GUIDELINES FOR PACKAGING OF WET
BLUE LEATHER
6,000.00
22
132,000.00
3
Rwanda Standards
RS ISO 3759: 2011 TEXTILES — PREPARATION, MARKING AND
MEASURING OF FABRIC SPECIMENS AND
GARMENTS IN TESTS FOR DETERMINATION OF
DIMENSIONAL CHANGE
