RS ISO 6579-1: 2017 MICROBIOLOGY OF THE FOOD CHAIN — HORIZONTAL METHOD FOR THE DETECTION, ENUMERATION AND SEROTYPING OF SALMONELLA — PART 1: DETECTION OF SALMONELLA SPP
75,000.00
20
1,500,000.00
2
Rwanda Standards
RS ISO 1998-4: 1998 PETROLEUM INDUSTRY — TERMINOLOGY — PART 4: REFINING
21,000.00
101
2,121,000.00
3
Rwanda Standards
RS EAS 745: 2010 POTATO CRISPS — SPECIFICATION
10,500.00
35
367,500.00
4
Rwanda Standards
RS ISO/TS 12812-4: 2017 CORE BANKING — MOBILE FINANCIAL SERVICES — PART 4: MOBILE PAYMENTS-TO-PERSONS
