RS ISO 16632: 2021 TOBACCO AND TOBACCO PRODUCTS — DETERMINATION OF WATER CONTENT — GAS CHROMATOGRAPHY METHOD
13,500.00
23
310,500.00
2
Rwanda Standards
RS 25: 2021 EDIBLE MAIZE STARCH ? SPECIFICATION
7,500.00
1
7,500.00
3
Rwanda Standards
RS ISO 19833: 2018 FURNITURE — BEDS — TEST METHODS FOR THE DETERMINATION OF STABILITY, STRENGTH AND DURABILITY
34,500.00
10
345,000.00
4
Rwanda Standards
RS ISO 21872-2: 2007 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE DETECTION OF POTENTIALLY ENTEROPATHOGENIC VIBRIO SPP. — PART 2: DETECTION OF SPECIES OTHER THAN VIBRIO
PARAHAEMOLYTICUS AND VIBRIO CHOLERAE
81,000.00
25
2,025,000.00
5
Rwanda Standards
RS ASTM D1783: 2020 STANDARD TEST METHODS FOR PHENOLIC
COMPOUNDS IN WATER
12,000.00
22
264,000.00
6
Rwanda Standards
RS ISO 1442: 2023 MEAT AND MEAT PRODUCTS — DETERMINATION OF
MOISTURE CONTENT — REFERENCE METHOD
12,000.00
17
204,000.00
7
Rwanda Standards
RS ISO 22774: 2004 FOOTWEAR — TEST METHODS FOR ACCESSORIES:
SHOE LACES — ABRASION RESISTANCE
