RS ISO 7563: 1998 FRESH FRUITS AND VEGETABLES — VOCABULARY
7,500.00
12
90,000.00
2
Rwanda Standards
RS ISO 6561-1: 2005 FRUITS, VEGETABLES AND DERIVED PRODUCTS — DETERMINATION OF CADMIUM CONTENT — PART 1: METHOD USING GRAPHITE FURNACE ATOMIC ABSORPTION SPECTROMETRY
7,500.00
12
90,000.00
3
Rwanda Standards
RS ISO 7937: 2004 METHODS FOR MICROBIOLOGICAL EXAMINATION OF FOODS — PART 7: METHOD OF EXAMINATION FOR CLOSTRIDIUM BOTULINUM AND CLOSTRIDIUM BOTULINUM TOXIN
24,000.00
14
336,000.00
4
Rwanda Standards
RS ISO 17551: 2018 LEATHER — PICKLED SHEEP PELTS — GUIDELINES
FOR GRADING ON THE BASIS OF DEFECT AND SIZE
4,500.00
71
319,500.00
5
Rwanda Standards
RS ISO 3877-4: 1984 TYRES, VALVES AND TUBES — LIST OF EQUIVALENT TERMS — PART 4: SOLID TYRES
7,500.00
16
120,000.00
6
Rwanda Standards
RS ISO 3833: 1977 ROAD VEHICLES — TYPES — TERMS AND DEFINITIONS
18,000.00
18
324,000.00
7
Rwanda Standards
RS ISO 6887-2: 2017 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — PREPARATION OF TEST SAMPLES, INITIAL SUSPENSION AND DECIMAL DILUTIONS FOR MICROBIOLOGICAL EXAMINATION— PART 2: SPECIFIC RULES FOR THE PREPARATION OF MEAT AND MEAT PRODUCTS
