RS ISO 12633-2: 2011 HOT FINISHED STRUCTURAL HOLLOW SECTIONS OF NON ALLOY AND FINE GRAIN STEELS — PART 2: DIMENSIONS AND SECTIONAL PROPERTIES
40,500.00
25
1,012,500.00
2
Rwanda Standards
RS ISO 6887-2: 2017 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — PREPARATION OF TEST SAMPLES, INITIAL SUSPENSION AND DECIMAL DILUTIONS FOR MICROBIOLOGICAL EXAMINATION— PART 2: SPECIFIC RULES FOR THE PREPARATION OF MEAT AND MEAT PRODUCTS
