RS ISO 1740: 2004 MILK FAT PRODUCTS AND BUTTER — DETERMINATION OF FAT ACIDITY (REFERENCE METHOD)
10,500.00
48
504,000.00
2
Rwanda Standards
RS 113: 2021 GEOTECHNICAL DESIGN — GENERAL
REQUIREMENTS
20,500.00
107
2,193,500.00
3
Rwanda Standards
RS ISO 13750: 2010 TEXTILE FLOOR COVERINGS — DETERMINATION OF
RESISTANCE TO STAINING BY ACID FOOD COLOURS
7,500.00
65
487,500.00
4
Rwanda Standards
RS ISO 11085: 2015 CEREALS, CEREALS-BASED PRODUCTS AND ANIMAL FEEDING STUFFS — DETERMINATION OF CRUDE FAT AND TOTAL FAT CONTENT BY THE RANDALL EXTRACTION METHOD
22,500.00
40
900,000.00
5
Rwanda Standards
RS ISO 21294:2017 OILSEEDS — MANUAL OR AUTOMATIC DISCONTINUOUS SAMPLING
