| | ITEM | EACH | QTY | SUB-TOTAL | |
| 1 | Rwanda Standards | RS ISO 18243: 2017
ELECTRICALLY PROPELLED MOPEDS AND
MOTORCYCLES — TEST SPECIFICATIONS AND
SAFETY REQUIREMENTS FOR LITHIUM-ION BATTERY
SYSTEMS | 55,500.00 | 27 | 1,498,500.00 | |
| 2 | Rwanda Standards | RS ISO 6632: 1981
FRUITS AND VEGETABLES – DETERMINATION OF VOLATILE ACIDITY | 13,500.00 | 23 | 310,500.00 | |
| 3 | Rwanda Standards | RS ISO 6557-2: 1984
FRUITS AND VEGETABLES — DETERMINATION OF ASCORBIC ACID CONTENT –ROUTINE METHODS | 6,000.00 | 20 | 120,000.00 | |
| 4 | Rwanda Standards | RS EAS 352: 2019
CHEWING GUM AND BUBBLE GUM — SPECIFICATION | 9,000.00 | 23 | 207,000.00 | |
| 5 | Rwanda Standards | RS ISO 6633: 1984
DETERMINATION OF LEAD CONTENT — FLAMELESS ATOMIC ABSORPTION SPECTROMETRIC METHOD | 4,500.00 | 22 | 99,000.00 | |
| 6 | Rwanda Standards | RS ISO 56000: 2020
INNOVATION MANAGEMENT — FUNDAMENTALS AND VOCABULARY | 55,500.00 | 27 | 1,498,500.00 | |
| 7 | Rwanda Standards | RS ISO 4832: 2006
MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE ENUMERATION OF MICROORGANISMS — COLONY COUNT TECHNIQUE | 9,000.00 | 23 | 207,000.00 | |
| 8 | Rwanda Standards | RS EAS 922: 2019
FLAVORED BLACK TEA — SPECIFICATION | 7,500.00 | 26 | 195,000.00 | |
| Total | RWF 4,135,500.00 | |
