RS ISO 21872-1: 2017 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE DETECTION OF POTENTIALLY ENTEROPATHOGENIC VIBRIO SPP. — PART 1: DETECTION OF VIBRIO PARAHAEMOLYTICUS AND VIBRIO CHOLERAE
49,500.00
4
198,000.00
2
Rwanda Standards
RS ISO 1388-10: 1981 ETHANOL FOR INDUSTRIAL USE — METHODS OF TEST — PART 10: ESTIMATION OF HYDROCARBONS CONTENT — DISTILLATION METHOD
7,500.00
10
75,000.00
3
Rwanda Standards
RS ARS 1214: 2024 CODE OF HYGIENIC PRACTICES FOR POULTRY
PROCESSING
13,500.00
1
13,500.00
4
Rwanda Standards
RS ISO 11238: 2018 HEALTH INFORMATICS — IDENTIFICATION OF
MEDICINAL PRODUCTS — DATA ELEMENTS AND
STRUCTURES FOR THE UNIQUE IDENTIFICATION AND
EXCHANGE OF REGULATED INFORMATION ON
SUBSTANCES
91,500.00
4
366,000.00
5
Rwanda Standards
RS ISO/IEC Guide 14: 2018 PRODUCTS AND RELATED SERVICES —
INFORMATION FOR CONSUMERS
21,000.00
1
21,000.00
6
Rwanda Standards
RS ISO 16190: 2021 FOOTWEAR — CRITICAL SUBSTANCES POTENTIALLY
PRESENT IN FOOTWEAR AND FOOTWEAR
COMPONENTS — TEST METHOD TO
QUANTITATIVELY DETERMINE POLYCYCLIC AROMATIC
HYDROCARBONS (PAHS) IN FOOTWEAR MATERIALS
