RS ISO 7954: 1987 MICROBIOLOGY — GENERAL GUIDANCE FOR ENUMERATION OF YEASTS AND MOULDS — COLONY COUNT TECHNIQUES AT 25 °C
4,500.00
58
261,000.00
2
Rwanda Standards
RS ARS 1118: 2024 FRESH FROZEN PRAWNS OR SHRIMPS —
SPECIFICATION
15,000.00
70
1,050,000.00
3
Rwanda Standards
RS ISO/TR 19867-3: 2018 CLEAN COOKSTOVES AND CLEAN COOKING
SOLUTIONS — HARMONIZED LABORATORY TEST
PROTOCOLS —
PART 3: VOLUNTARY PERFORMANCE TARGETS FOR
COOKSTOVES BASED ON LABORATORY TESTING
