| | ITEM | EACH | QTY | SUB-TOTAL | |
| 1 | Rwanda Standards | RS 381: 2018
PLANT FLAVORED SOFT DRINK — SPECIFICATION | 10,500.00 | 3 | 31,500.00 | |
| 2 | Rwanda Standards | RS 25: 2021
EDIBLE MAIZE STARCH ? SPECIFICATION | 7,500.00 | 1 | 7,500.00 | |
| 3 | Rwanda Standards | RS ISO 22005: 2007
TRACEABILITY IN THE FEED AND FOOD CHAIN — GENERAL PRINCIPLES AND BASIC REQUIREMENTS FOR SYSTEM DESIGN AND IMPLEMENTATION | 10,500.00 | 2 | 21,000.00 | |
| 4 | Rwanda Standards | RS 287: 2021
PREVENTION AND REDUCTION OF MYCOTOXIN CONTAMINATION IN CEREALS — CODE OF PRACTICE | 16,500.00 | 3 | 49,500.00 | |
| 5 | Rwanda Standards | RS ISO 6731: 2010
MILK, CREAM AND EVAPORATED MILK-DETERMINATION OF TOTAL SOLIDS CONTENT(REFERENCE METHOD) | 7,500.00 | 7 | 52,500.00 | |
| 6 | Rwanda Standards | RS 230: 2020
POST HARVEST AND STORAGE FOR MILLED RICE—GUIDELINES | 13,500.00 | 3 | 40,500.00 | |
| 7 | Rwanda Standards | RS 416: 2020
SESAME FLOUR — SPECIFICATION | 6,000.00 | 3 | 18,000.00 | |
| Total | RWF 220,500.00 | |
