RS EAS 898: 2025 PROCESSING AND HANDLING OF SMOKED FISH, SMOKE — FLAVOURED FISH, SMOKE-DRIED FISH AND SMOKED FISH PRODUCTS — CODE OF PRACTICE
6,000.00
28
168,000.00
2
Rwanda Standards
RS ISO 1998-6: 2000 PETROLEUM INDUSTRY — TERMINOLOGY — PART 6: MEASUREMENT
72,000.00
41
2,952,000.00
3
Rwanda Standards
RS ISO 8589: 2007 SENSORY ANALYSIS — GENERAL GUIDANCE FOR
THE DESIGN OF TEST ROOMS
24,000.00
17
408,000.00
4
Rwanda Standards
RS ISO 13061-13: 2016 PHYSICAL AND MECHANICAL PROPERTIES OF WOOD — TEST METHODS FOR SMALL CLEAR WOOD SPECIMENS — PART 13: DETERMINATION OF RADIAL AND TANGENTIAL SHRINKAGE
6,000.00
49
294,000.00
5
Rwanda Standards
RS EAS 66-2: 2024 TOMATO PRODUCTS — SPECIFICATION — PART 2: TOMATO SAUCE AND KETCHUP
