RS ISO 5538: 2004 MILK AND MILK PRODUCTS — SAMPLING — INSPECTION BY ATTRIBUTES
30,000.00
1
30,000.00
2
Rwanda Standards
RS ISO 6091: 2010 DRIED MILK — DETERMINATION OF TITRABLE ACIDITY(REFERENCE METHOD)
6,000.00
1
6,000.00
3
Rwanda Standards
RS ISO 7328: 2008 MILK BASED EDIBLE ICES AND ICE MIXES — DETERMINATION OF FAT CONTENT — GRAVIMETRIC METHOD
22,500.00
1
22,500.00
4
Rwanda Standards
RS ISO 5764: 2009 MILK — DETERMINATION OF FREEZING POINT — THERMISTOR CRYOSCOPE METHOD (REFERENCE METHOD)
25,500.00
1
25,500.00
5
Rwanda Standards
RS ISO 13061-1: 2014/Amd 1: 2017 PHYSICAL AND MECHANICAL PROPERTIES OF WOOD — TEST METHODS FOR SMALL CLEAR WOOD SPECIMENS — PART 1: DETERMINATION OF MOISTURE CONTENT FOR PHYSICAL AND MECHANICAL TESTS