| | ITEM | EACH | QTY | SUB-TOTAL | |
| 1 | Rwanda Standards | RS ISO 25639-2: 2008
EXHIBITIONS, SHOWS, FAIRS AND CONVENTIONS — PART 2: MEASUREMENT PROCEDURES FOR STATISTICAL PURPOSES | 7,500.00 | 28 | 210,000.00 | |
| 2 | Rwanda Standards | RS ISO 7558: 1998
GUIDE TO THE PREPACKAGING OF FRESH FRUITS AND VEGETABLES | 9,000.00 | 32 | 288,000.00 | |
| 3 | Rwanda Standards | RS EAS 146: 2018
RUM — SPECIFICATION | 4,500.00 | 30 | 135,000.00 | |
| 4 | Rwanda Standards | RS ASTM C170/C170M-17
STANDARD TEST METHOD FOR COMPRESSIVE STRENGTH OF DIMENSION STONE | 4,500.00 | 54 | 243,000.00 | |
| 5 | Rwanda Standards | RS ISO 3103: 2019
TEA — PREPARATION OF LIQUOR FOR USE IN SENSORY TESTS | 12,000.00 | 34 | 408,000.00 | |
| 6 | Rwanda Standards | RS ISO 2173: 2003
FRUITS AND VEGETABLES —DETERMINATION OF SOLUBLE SOLIDS | 12,000.00 | 30 | 360,000.00 | |
| 7 | Rwanda Standards | RS ISO 1446: 2001
GREEN COFFEE — DETERMINATION OF WATER CONTENT — BASIC REFERENCE METHOD | 1,500.00 | 30 | 45,000.00 | |
| Total | RWF 1,689,000.00 | |
