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ITEMEACHQTYSUB-TOTAL
1Rwanda StandardsRS ISO 22111: 2019
BASES FOR DESIGN OF STRUCTURES — GENERAL REQUIREMENTS		63,000.003  189,000.00
2Rwanda StandardsRS ISO 6541:1981
AGRICULTURAL FOOD PRODUCTS — DETERMINATION OF CRUDE FIBRE CONTENT — MODIFIED SCHARRER METHOD		6,000.005  30,000.00
3Rwanda StandardsRS 62: 2021
REINFORCED CONCRETE BOX CULVERT — SPECIFICATION		33,000.002  66,000.00
4Rwanda StandardsRS 442-1: 2021
HOSPITAL LINEN — SPECIFICATION — PART 1: BED SHEETS		4,500.001  4,500.00
5Rwanda StandardsRS ISO 16181-2: 2021
FOOTWEAR — CRITICAL SUBSTANCES POTENTIALLY PRESENT IN FOOTWEAR AND FOOTWEAR COMPONENTS — PART 2: DETERMINATION OF PHTHALATE WITHOUT SOLVENT EXTRACTION		33,000.0029  957,000.00
6Rwanda StandardsRS EAS 1010:2021
COTTAGE CHEESE — SPECIFICATION		7,500.003  22,500.00
7Rwanda StandardsRS EAS 1024:2021
FORTIFIED COMPOSITE FLOUR — SPECIFICATION		12,000.001  12,000.00
8Rwanda StandardsRS EAS 1029: 2021
RABBIT MEAT (CARCASS AND CUTS) — SPECIFICATION		10,500.003  31,500.00
Total
RWF 1,312,500.00

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