RS EAS 778: 2023 FRESH BITTER CASSAVA ROOT — SPECIFICATION
9,000.00
23
207,000.00
2
Rwanda Standards
RS ISO 18593: 2018 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHODS FOR SAMPLING TECHNIQUES FROM SURFACES USING CONTACT PLATES AND SWABS
16,500.00
24
396,000.00
3
Rwanda Standards
RS EAS 961: 2020 GLYCERINE FOR COSMETIC INDUSTRY — SPECIFICATION
12,000.00
23
276,000.00
4
Rwanda Standards
RS ISO 3757: 2002 OIL OF PATCHOULI [POGOSTEMON CABLIN (BLANCO) BENTH.]
