RS ISO 6636-2: 1981 FRUITS AND VEGETABLES — DETERMINATION OF ZINC CONTENT—PART 2: ATOMIC ABSORPTION SPECTROMETRIC METHOD
6,000.00
165
990,000.00
2
Rwanda Standards
RS ISO 11294: 1994 ROASTED GROUND COFFEE — DETERMINATION OF MOISTURE CONTENT — METHOD BY DETERMINATION OF LOSS IN MASS AT 103 DEGREES C (ROUTINE METHOD)
4,500.00
177
796,500.00
3
Rwanda Standards
RS ISO 20326: 2016 RESILIENT FLOOR COVERINGS — SPECIFICATION FOR
FLOOR PANELS/ ASSEMBLY FOR LOOSE LAYING
27,000.00
77
2,079,000.00
4
Rwanda Standards
RS ISO 11158: 2023 LUBRICANTS, INDUSTRIAL OILS AND RELATED
PRODUCTS (CLASS L) — FAMILY H (HYDRAULIC
SYSTEMS) — SPECIFICATIONS FOR CATEGORIES
HH, HL, HM, HV AND HG