| | ITEM | EACH | QTY | SUB-TOTAL | |
| 1 | Rwanda Standards | RS 393-6: 2018
SPATIAL APPLICATION MOSQUITO REPELLENTS — SPECIFICATION — PART 6: VAPORIZING MATS | 24,000.00 | 7 | 168,000.00 | |
| 2 | Rwanda Standards | RS ISO 1739: 2006
BUTTER — DETERMINATION OF THE REFRACTIVE INDEX OF THE FAT (REFERENCE METHOD) | 6,000.00 | 10 | 60,000.00 | |
| 3 | Rwanda Standards | RS ISO 20483: 2013
CEREALS AND PULSES — DETERMINATION OF THE NITROGEN CONTENT AND CALCULATION OF THE CRUDE PROTEIN CONTENT — KJELDAHL METHOD | 18,000.00 | 5 | 90,000.00 | |
| 4 | Rwanda Standards | RS 414: 2020
SUGARCANE JUICE — SPECIFICATION | 12,000.00 | 6 | 72,000.00 | |
| 5 | Rwanda Standards | RS ISO 7971-2: 2019
CEREALS — DETERMINATION OF BULK DENSITY, CALLED "MASS PER HECTOLITRE" — PART 2: ROUTINE METHOD | 34,500.00 | 10 | 345,000.00 | |
| 6 | Rwanda Standards | RS ISO 6734: 2010
SWEETENED CONDENSED MILK — DETERMINATION OF TOTAL SOLIDS CONTENT (REFERENCE METHOD) | 7,500.00 | 10 | 75,000.00 | |
| 7 | Rwanda Standards | RS ISO 13559: 2002
BUTTER, FERMENTED MILKS AND FRESH CHEESE — ENUMERATION OF CONTAMINATING MICROORGANISMS - COLONY-COUNT TECHNIQUE AT 30 DEGREES C | 10,500.00 | 10 | 105,000.00 | |
| Total | RWF 915,000.00 | |
