RS ISO 5523: 1981 FRUITS AND VEGETABLES — DETERMINATION OF SULPHUR DIOXIDE CONTENT (ROUTINE METHOD)
4,500.00
42
189,000.00
2
Rwanda Standards
RS ISO 11294: 1994 ROASTED GROUND COFFEE — DETERMINATION OF MOISTURE CONTENT — METHOD BY DETERMINATION OF LOSS IN MASS AT 103 DEGREES C (ROUTINE METHOD)
4,500.00
15
67,500.00
3
Rwanda Standards
RS ISO 9564-4: 2016 FINANCIAL SERVICES — PERSONAL IDENTIFICATION NUMBER (PIN) MANAGEMENT AND SECURITY — PART 4: REQUIREMENTS FOR PIN HANDLING IN ECOMMERCE FOR PAYMENT TRANSACTIONS
