| | ITEM | EACH | QTY | SUB-TOTAL | |
| 1 | Rwanda Standards | RS ARS 872: 2024
DRY SOYBEANS — SPECIFICATION | 9,000.00 | 3 | 27,000.00 | |
| 2 | Rwanda Standards | RS ARS 1755: 2023
BREAKFAST CEREALS — SPECIFICATION | 7,500.00 | 1 | 7,500.00 | |
| 3 | Rwanda Standards | RS ARS 938: 2014
TEXTURED SOY PROTEIN PRODUCTS —
SPECIFICATION | 10,500.00 | 3 | 31,500.00 | |
| 4 | Rwanda Standards | RS EAS 104: 2014
ALCOHOLIC BEVERAGES — METHOD OF SAMPLING AND TEST | 93,000.00 | 3 | 279,000.00 | |
| 5 | Rwanda Standards | RS 587: 2025
SUNFLOWER SEEDS FOR OIL EXTRACTION — SPECIFICATION | 7,500.00 | 3 | 22,500.00 | |
| 6 | Rwanda Standards | RS ARS 1211: 2024
PICKLED QUAIL EGGS — SPECIFICATION | 13,500.00 | 3 | 40,500.00 | |
| 7 | Rwanda Standards | RS ARS 852: 2016
FRIED POTATO CHIPS — SPECIFICATION | 15,000.00 | 3 | 45,000.00 | |
| 8 | Rwanda Standards | RS ARS 866: 2024
DRY CHICKPEAS — SPECIFICATION | 10,500.00 | 3 | 31,500.00 | |
| 9 | Rwanda Standards | RS ARS 1757: 2023
FONIO FLOUR — SPECIFICATION | 6,000.00 | 3 | 18,000.00 | |
| Total | RWF 502,500.00 | |
