RS ISO 1026 FRUIT AND VEGETABLE PRODUCTS -- DETERMINATION OF DRY MATTER CONTENT BY DRYING UNDER REDUCED PRESSURE AND OF WATER CONTENT BY AZEOTROPIC DISTILLATION
6,000.00
3
18,000.00
3
Rwanda Standards
RS EAS 935: 2019 PACKAGING CODE — PART 1: PACKAGING IN GLASS
15,000.00
1
15,000.00
4
Rwanda Standards
RS ISO 21401: 2018 TOURISM AND RELATED SERVICES — SUSTAINABILITY MANAGEMENT SYSTEM FOR ACCOMMODATION ESTABLISHMENTS — REQUIREMENTS
