RS ISO 4387: 2019 CIGARETTES — DETERMINATION OF TOTAL AND NICOTINE-FREE DRY PARTICULATE MATTER USING A ROUTINE ANALYTICAL SMOKING MACHINE
25,500.00
34
867,000.00
2
Rwanda Standards
RS ISO 13559: 2002 BUTTER, FERMENTED MILKS AND FRESH CHEESE — ENUMERATION OF CONTAMINATING MICROORGANISMS - COLONY-COUNT TECHNIQUE AT 30 DEGREES C
10,500.00
18
189,000.00
3
Rwanda Standards
RS EAS 761: 2013 DRY SPLIT PEAS — SPECIFICATION
9,000.00
18
162,000.00
4
Rwanda Standards
RS ISO 4832: 2006 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE ENUMERATION OF MICROORGANISMS — COLONY COUNT TECHNIQUE
9,000.00
16
144,000.00
5
Rwanda Standards
RS ISO 11201: 2010 ACOUSTICS — NOISE EMITTED BY MACHINERY AND EQUIPMENT — DETERMINATION OF EMISSION SOUND PRESSURE LEVELS AT A WORK STATION AND AT OTHER SPECIFIED POSITIONS IN AN ESSENTIALLY FREE FIELD OVER A REFLECTING PLANE WITH NEGLIGIBLE ENVIRONMENTAL CORRECTIONS
52,500.00
15
787,500.00
6
Rwanda Standards
RS ISO 6888-3: 2003 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE ENUMERATION OF COAGULASE-POSITIVE STAPHYLOCOCCI (STAPHYLOCOCCUS AUREUS AND OTHER SPECIES) — PART 3: DETECTION AND MPN TECHNIQUE FOR LOW NUMBERS
16,500.00
16
264,000.00
7
Rwanda Standards
RS ISO 25639-1: 2008 EXHIBITIONS, SHOWS, FAIRS AND CONVENTIONS — PART 1: VOCABULARY
