| | ITEM | EACH | QTY | SUB-TOTAL | |
| 1 | Rwanda Standards | RS EAS 109: 2018 (MOD)
POTABLE SPIRIT — SPECIFICATION | 4,500.00 | 1 | 4,500.00 | |
| 2 | Rwanda Standards | RS ISO 24114: 2011
INSTANT COFFEE — CRITERIA FOR AUTHENTICITY | 6,000.00 | 1 | 6,000.00 | |
| 3 | Rwanda Standards | RS EAS 899: 2017
TUNA CANNED IN OIL — SPECIFICATION | 12,000.00 | 1 | 12,000.00 | |
| 4 | Rwanda Standards | RS EAS 871: 2025
FISH SAUSAGES — SPECIFICATION | 9,000.00 | 1 | 9,000.00 | |
| 5 | Rwanda Standards | RS EAS 746: 2010
FROZEN POTATO CHIPS — SPECIFICATION | 10,500.00 | 1 | 10,500.00 | |
| 6 | Rwanda Standards | RS EAS 896: 2025
FRIED FISH — SPECIFICATION | 7,500.00 | 1 | 7,500.00 | |
| 7 | Rwanda Standards | RS EAS 947: 2019
JAMS, JELLIES AND MARMALADE- SPECIFICATION | 15,000.00 | 1 | 15,000.00 | |
| 8 | Rwanda Standards | RS EAS 777: 2012
REDUCTION OF ACRYLAMIDES IN POTATO PRODUCTS — CODE OF PRACTICE | 7,500.00 | 1 | 7,500.00 | |
| Total | RWF 72,000.00 | |
