RS ISO 4831: 2006 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE DETECTION AND ENUMERATION OF COLIFORMS — MOST PROBABLE NUMBER TECHNIQUE
16,500.00
29
478,500.00
2
Rwanda Standards
RS ISO 10539: 2002 ANIMAL AND VEGETABLE FATS AND OILS — DETERMINATION OF ALKALINITY
9,000.00
30
270,000.00
3
Rwanda Standards
RS ISO 18164: 2005 PASSENGER CAR, TRUCK, BUS AND MOTORCYCLE TYRES — METHODS OF MEASURING ROLLING RESISTANCE
33,000.00
35
1,155,000.00
4
Rwanda Standards
RS EAS 876: 2013 SMOKED FISH, SMOKE FLAVOURED FISH AND SMOKE DRIED FISH — SPECIFICATION
7,500.00
28
210,000.00
5
Rwanda Standards
RS ISO 1736: 2008 DRIED MILK AND DRIED MILK PRODUCTS — DETERMINATION OF FAT CONTENT — GRAVIMETRIC METHOD(REFERENCE METHOD)
