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ITEMEACHQTYSUB-TOTAL
1Rwanda StandardsRS ISO 6637: 1984
FRUITS AND VEGETABLES—DETERMINATION OF MERCURY CONTENT —FLAMELESS ATOMIC ABSORPTION METHOD		7,500.002  15,000.00
2Rwanda StandardsRS EAS 19: 2017
FRESH AVOCADO — SPECIFICATION		9,000.001  9,000.00
3Rwanda StandardsRS ISO 3961: 2018
ANIMAL AND VEGETABLE FATS AND OILS — DETERMINATION OF IODINE VALUE		18,000.001  18,000.00
4Rwanda StandardsRS ISO 1443: 1973
MEAT AND MEAT PRODUCTS — DETERMINATION OF TOTAL FAT CONTENT		3,000.002  6,000.00
Total
RWF 48,000.00

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