| | ITEM | EACH | QTY | SUB-TOTAL | |
| 1 | Rwanda Standards | RS 227: 2020
POST HARVEST AND STORAGE FOR WHEAT — GUIDELINES | 15,000.00 | 4 | 60,000.00 | |
| 2 | Rwanda Standards | FIRST SURVEILLANCE ASSESSMENT FEE | 100,000.00 | 4 | 400,000.00 | |
| 3 | Rwanda Standards | APPLICATION FEE | 50,000.00 | 4 | 200,000.00 | |
| 4 | Rwanda Standards | RS ISO 605: 1991
PULSES — DETERMINATION OF IMPURITIES, SIZE, FOREIGN ODOURS, INSECTS, AND SPECIES AND VARIETY — TEST METHODS | 6,000.00 | 1 | 6,000.00 | |
| 5 | Rwanda Standards | RS ISO 6322-1: 1996
GUIDE ON ESSENTIAL REQUIREMENTS FOR STORAGE OF CEREALS AND PULSES — PART 1: GENERAL RECOMMENDATIONS FOR THE KEEPING OF CEREALS | 28,500.00 | 3 | 85,500.00 | |
| 6 | Rwanda Standards | RS ISO 15305: 1998
ANIMAL AND VEGETABLE FATS AND OILS — DETERMINATION OF LOVIBOND COLOUR | 9,000.00 | 6 | 54,000.00 | |
| 7 | Rwanda Standards | RS 226: 2020
POST HARVEST AND STORAGE FOR COMMON BEAN — GUIDELINES | 12,000.00 | 4 | 48,000.00 | |
| Total | RWF 853,500.00 | |
