RS ISO 3093: 2009 WHEAT, RYE AND RESPECTIVE FLOURS, DURUM WHEAT AND DURUM WHEAT SEMOLINA — DETERMINATION OF THE FALLING NUMBER ACCORDING TO HAGBERG-PERTEN
18,000.00
5
90,000.00
4
Rwanda Standards
RS ISO 5506: 2018 SOYA BEAN PRODUCTS — DETERMINATION OF UREASE ACTIVITY
6,000.00
6
36,000.00
5
Rwanda Standards
RS EAS 774: 2012 SWEET POTATO CRISPS — SPECIFICATION
15,000.00
2
30,000.00
6
Rwanda Standards
RS ISO 6632: 1981 FRUITS AND VEGETABLES – DETERMINATION OF VOLATILE ACIDITY
