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ITEMEACHQTYSUB-TOTAL
1Rwanda StandardsRS ISO 712: 2009
CEREALS AND CEREAL PRODUCTS — DETERMINATION OF MOISTURE CONTENT — REFERENCE METHOD		22,500.0014  315,000.00
2Rwanda StandardsRS ISO 1446: 2001
GREEN COFFEE — DETERMINATION OF WATER CONTENT — BASIC REFERENCE METHOD		1,500.004  6,000.00
3Rwanda StandardsRS 231: 2020 (REAF)
STORAGE OF GRAINS AND PULSES — PRACTICAL RECOMMENDATIONS		24,000.006  144,000.00
4Rwanda StandardsRS EAS 350: 2015
HARD-BOILED SWEETS — SPECIFICATION		12,000.006  72,000.00
5Rwanda StandardsRS ISO 5751-2: 2010
MOTORCYCLE TYRES AND RIMS (METRIC SERIES) — PART 2: TYRE DIMENSIONS AND LOAD-CARRYING CAPACITIES		51,000.0018  918,000.00
6Rwanda StandardsRS ARS/AES 04: 2014
TOURISM — SUSTAINABILITY AND ECO-LABELLING — REQUIREMENTS		27,000.003  81,000.00
Total
RWF 1,536,000.00

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