RS ISO 21527-2: 2008 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE ENUMERATION OF YEASTS AND MOULDS — PART 2: COLONY COUNT TECHNIQUE IN PRODUCTS WITH WATER ACTIVITY LESS THAN OR EQUAL TO 0,95
12,000.00
42
504,000.00
2
Rwanda Standards
RS ISO 14937: 2009 STERILIZATION OF HEALTH CARE PRODUCTS —
GENERAL REQUIREMENTS FOR CHARACTERIZATION OF
A STERILIZING AGENT AND THE DEVELOPMENT,
VALIDATION AND ROUTINE CONTROL OF A
STERILIZATION PROCESS FOR MEDICAL DEVICES
