Standards Store


This facility provides a listing of all standards available for purchase on RSB.



Thematic Area: food Technology
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CODETITLEGROUPCLASSIFICATIONPRICE
RS ISO 22000: 2018Food safety management systems — Requirements for any organization in the food chainFood technologyADOPTED ISO STANDARDSRWF54,000View Details
RS 259: 2021Code of Practice for Prevention and Reduction of Ochratoxin A Contamination in CoffeeFood technologySTANDARDS OF RWANDA ORIGINRWF15,000View Details
RS ISO 1871: 2009Food and feed products — General guidelines for the determination of nitrogen by the Kjeldahl methodFood technologyADOPTED ISO STANDARDSRWF10,500View Details
ISO 16634-2Food products — Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content — Part 2: Cereals, pulses and milled cereal productsFood technologyADOPTED ISO STANDARDSRWF36,000View Details
ISO 3947Starches, native or modified — Determination of total fat contentFood technologyADOPTED ISO STANDARDSRWF3,000View Details
RS EAS 992:2020Beeswax — SpecificationFood technologyEAST AFRICAN STANDARDSRWF13,500View Details
RS EAS 991:2020Stingless bee honey — SpecificationFood technologyEAST AFRICAN STANDARDSRWF6,000View Details
RS EAS 990:2020Bee propolis — SpecificationFood technologyEAST AFRICAN STANDARDSRWF9,000View Details
RS EAS 36:2020Honey — SpecificationFood technologyEAST AFRICAN STANDARDSRWF13,500View Details
RS EAS 997:2020Baker’s yeast — SpecificationFood technologyEAST AFRICAN STANDARDSRWF16,500View Details
RS EAS 996:2020Food grade aspartame (INS 951) — SpecificationFood technologyEAST AFRICAN STANDARDSRWF16,500View Details
RS EAS 995:2020Food grade saccharin (INS 954) — SpecificationFood technologyEAST AFRICAN STANDARDSRWF21,000View Details
RS EAS 994:2020Food grade sucralose (INS 955) — SpecificationFood technologyEAST AFRICAN STANDARDSRWF19,500View Details
RS EAS 993:2020Baking powder — SpecificationFood technologyEAST AFRICAN STANDARDSRWF13,500View Details
ISO 5809Starches and derived products — Determination of sulphated ashFood technologyADOPTED ISO STANDARDSRWF4,500View Details
RS EAS 304:2013, Cor 1:2020Edible corn oil — SpecificationFood technologyEAST AFRICAN STANDARDSRWF10,500View Details
RS EAS 301:2013, Cor 1: 2020Edible palm oil — SpecificationFood technologyEAST AFRICAN STANDARDSRWF12,000View Details
RS EAS 299:2013, Cor 1: 2020Edible sunflower oil — SpecificationFood technologyEAST AFRICAN STANDARDSRWF10,500View Details
RS EAS 872: 2017Frozen octopus — SpecificationFood technologyEAST AFRICAN STANDARDSRWF6,000View Details
RS 159: 2019Package bee box — SpecificationFood technologySTANDARDS OF RWANDA ORIGINRWF4,500View Details
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