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Thematic Area: food Technology
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CODETITLEGROUPCLASSIFICATIONPRICE
RS ISO 29981: 2024Milk products — Enumeration of bifidobacteria — Colony-count technicFood technologyADOPTED ISO STANDARDSRWF22,500View Details
RS ISO 23318: 2022Milk, dried milk products and cream — Determination of fat content — Gravimetric methodFood technologyADOPTED ISO STANDARDSRWF40,500View Details
RS ISO 22662: 2024Milk and milk products — Determination of lactose content by high-performance liquid chromatography (reference method)Food technologyADOPTED ISO STANDARDSRWF15,000View Details
RS ISO 20128: 2006Milk products — Enumeration of presumptive Lactobacillus acidophilus on a selective medium — Colony-count technique at 37 ?CFood technologyADOPTED ISO STANDARDSRWF16,500View Details
RS ISO 13580: 2005Yogurt — Determination of total solids content (Reference method)Food technologyADOPTED ISO STANDARDSRWF10,500View Details
ISO/TS 11869:2012Fermented milks — Determination of titratable acidity — Potentiometric methodFood technologyADOPTED ISO STANDARDSRWF10,500View Details
RS EAS 153: 2025Packaged drinking water — SpecificationFood technologyEAST AFRICAN STANDARDSRWF39,000View Details
RS EAS 12: 2025Potable water — SpecificationFood technologyEAST AFRICAN STANDARDSRWF16,500View Details
RS EAS 1191: 2025Flavoured milk — SpecificationFood technologyEAST AFRICAN STANDARDSRWF13,500View Details
RS EAS 1223: 2025Edible macadamia oil — SpecificationFood technologyEAST AFRICAN STANDARDSRWF9,000View Details
RS EAS 1222: 2025Edible canola (rapeseed) oil — SpecificationFood technologyEAST AFRICAN STANDARDSRWF9,000View Details
RS EAS 297: 2025Edible soya bean oil — SpecificationFood technologyEAST AFRICAN STANDARDSRWF9,000View Details
RS EAS 14: 2025Fat spreads and blended spreads — SpecificationFood technologyEAST AFRICAN STANDARDSRWF7,500View Details
RS EAS 765: 2025Brown rice — SpecificationFood technologyEAST AFRICAN STANDARDSRWF10,500View Details
RS EAS 2: 2025Maize grain — SpecificationFood technologyEAST AFRICAN STANDARDSRWF10,500View Details
RS EAS 1201: 2025Fish flour — SpecificationFood technologyEAST AFRICAN STANDARDSRWF7,500View Details
RS EAS 1200: 2025Canned finfish — SpecificationFood technologyEAST AFRICAN STANDARDSRWF10,500View Details
RS 641: 2026Alcoholic mixed beverages — SpecificationFood technologySTANDARDS OF RWANDA ORIGINRWF7,500View Details
RS EAS 149: 2025Carbon dioxide for beverage industry — SpecificationFood technologyEAST AFRICAN STANDARDSRWF60,000View Details
RS EAS 1008: 2025Fermented (cultured) milk — SpecificationFood technologyEAST AFRICAN STANDARDSRWF13,500View Details
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