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RS EAS 1008: 2025
Fermented (cultured) milk — Specification
Abstract

This East African Standard specifies requirements, sampling and test methods for fermented (cultured) milk
intended for human consumption.
This standard does not apply to products covered in EAS 33.

General Information

CodeClassificationThemePagesPublisherAvailability
RS EAS 1008: 2025EAST AFRICAN STANDARDSFood technology18Second Edition
Apr 2026		Available
Price: RWF 13,500


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