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RS EAS 1077: 2022
Coriander (Coriandrum sativum L.), whole or ground (powdered) — Specification

Abstract

This East African Standard specifies requirements, sampling and test methods for coriander seed (Coriandrum
sativum L.), in the whole and ground (powdered) forms intended for human consumption.

General Information

Code	Classification	Theme	Pages	Publisher	Availability
RS EAS 1077: 2022	EAST AFRICAN STANDARDS	Food technology	14	First Edition Oct 2022	Available

Price: RWF 7,500

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