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RS ARS 1208: 2024
Methods for evaluating the quality of fresh poultry eggs

Abstract

This Final Draft African Standard specifies methods of sampling and test for evaluating the quality of fresh
poultry eggs

General Information

Code	Classification	Theme	Pages	Publisher	Availability
RS ARS 1208: 2024	ADOPTED ARSO STANDARD	Food technology	15	First Edition	Available

Price: RWF 13,500

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