RS ISO 17919: 2013 MICROBIOLOGY OF THE FOOD CHAIN — POLYMERASE CHAIN REACTION (PCR) FOR THE DETECTION OF FOOD-BORNE PATHOGENS — DETECTION OF BOTULINUM TYPE A, B, E AND F NEUROTOXIN-PRODUCING CLOSTRIDIA
70,500.00
171
12,055,500.00
2
Rwanda Standards
RS ISO 56005: 2020 INNOVATION MANAGEMENT — TOOLS AND METHODS FOR INTELLECTUAL PROPERTY MANAGEMENT — GUIDANCE
