RS ISO 10993-18: 2020 BIOLOGICAL EVALUATION OF MEDICAL DEVICES —
PART 18: CHEMICAL CHARACTERIZATION OF MEDICAL
DEVICE MATERIALS WITHIN A RISK MANAGEMENT
PROCESS
99,000.00
65
6,435,000.00
2
Rwanda Standards
RS ISO 2173: 2003 FRUITS AND VEGETABLES —DETERMINATION OF SOLUBLE SOLIDS
12,000.00
248
2,976,000.00
3
Rwanda Standards
RS EAS 847-18: 2017 COSMETICS — ANALYTICAL METHODS — PART 18: DETERMINATION OF THERMAL STABILITY
1,500.00
92
138,000.00
4
Rwanda Standards
RS ISO 17919: 2013 MICROBIOLOGY OF THE FOOD CHAIN — POLYMERASE CHAIN REACTION (PCR) FOR THE DETECTION OF FOOD-BORNE PATHOGENS — DETECTION OF BOTULINUM TYPE A, B, E AND F NEUROTOXIN-PRODUCING CLOSTRIDIA
