| | ITEM | EACH | QTY | SUB-TOTAL | |
| 1 | Rwanda Standards | RS 156: 2019 COMB FOUNDATION MILL — SPECIFICATION | 7,500.00 | 27 | 202,500.00 | |
| 2 | Rwanda Standards | RS ISO 6091: 2010 DRIED MILK — DETERMINATION OF TITRABLE ACIDITY(REFERENCE METHOD) | 6,000.00 | 7 | 42,000.00 | |
| 3 | Rwanda Standards | RS ISO 3728: 2004 ICE CREAM AND MILK ICE — DETERMINATION OF TOTAL SOLIDS CONTENT (REFERENCE METHOD) | 7,500.00 | 7 | 52,500.00 | |
| 4 | Rwanda Standards | RS ISO 5764: 2009 MILK — DETERMINATION OF FREEZING POINT — THERMISTOR CRYOSCOPE METHOD (REFERENCE METHOD) | 25,500.00 | 7 | 178,500.00 | |
| 5 | Rwanda Standards | RS ISO 707: 2008 MILK AND MILK PRODUCTS — GUIDANCE ON SAMPLING | 60,000.00 | 7 | 420,000.00 | |
| 6 | Rwanda Standards | RS ISO 7238: 2004 BUTTER — DETERMINATION OF PH OF THE SERUM — POTENTIOMETRIC METHOD | 7,500.00 | 7 | 52,500.00 | |
| 7 | Rwanda Standards | RS ISO 6092: 1980 DRIED MILK — DETERMINATION OF TITRABLE ACIDITY( ROUTINE METHOD | 3,000.00 | 7 | 21,000.00 | |
| 8 | Rwanda Standards | RS ISO 8967: 2005 DRIED MILK AND DRIED MILK PRODUCTS — DETERMINATION OF BULK DENSITY | 9,000.00 | 7 | 63,000.00 | |
| 9 | Rwanda Standards | RS EAS 44: 2019 MILLED MAIZE (CORN) PRODUCTS — SPECIFICATION | 9,000.00 | 4 | 36,000.00 | |
| Total | RWF 1,068,000.00 | |