RS ISO 6571: 2008 SPICES AND CONDIMENTS — DETERMINATION OF VOLATILE OIL CONTENT (HYDRO DISTILLATION METHOD)
13,500.00
31
418,500.00
2
Rwanda Standards
RS EAS 146: 2018 RUM — SPECIFICATION
4,500.00
52
234,000.00
3
Rwanda Standards
RS ISO 6888-3: 2003 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE ENUMERATION OF COAGULASE-POSITIVE STAPHYLOCOCCI (STAPHYLOCOCCUS AUREUS AND OTHER SPECIES) — PART 3: DETECTION AND MPN TECHNIQUE FOR LOW NUMBERS
