RS ISO 4833-2: 2013/Amd 1:2022 MICROBIOLOGY OF THE FOOD CHAIN — HORIZONTAL METHOD FOR THE ENUMERATION OF MICROORGANISMS — PART 2: COLONY COUNT AT 30 DEGREES C BY THE SURFACE PLATING TECHNIQUE
18,000.00
1
18,000.00
2
Rwanda Standards
RS ISO 6461-1: 1986 WATER QUALITY — DETECTION AND ENUMERATION OF THE SPORES OF SULPHITE REDUCING ANAEROBES (CLOSTRIDIA) — PART 1: METHOD BY ENRICHMENT IN A LIQUID MEDIUM
