RS ISO 21446: 2019 INFANT FORMULA AND ADULT NUTRITIONALS —
DETERMINATION OF TRANS AND TOTAL (CIS+TRANS)
VITAMIN K1 CONTENT — NORMAL PHASE HPLC)
30,000.00
72
2,160,000.00
2
Rwanda Standards
RS EAS 66-2: 2024 TOMATO PRODUCTS — SPECIFICATION — PART 2: TOMATO SAUCE AND KETCHUP
12,000.00
202
2,424,000.00
3
Rwanda Standards
RS ISO 18857-2: 2009 WATER QUALITY — DETERMINATION OF SELECTED
ALKYLPHENOLS —
PART 2: GAS CHROMATOGRAPHIC-MASS
SPECTROMETRIC DETERMINATION OF
ALKYLOPHENOLS, THEIR ETHOXYLATES AND
BISPHENOL A IN NON-FILTERED SAMPLES
FOLLOWING SOLID-PHASE EXTRACTION
DERIVATISATION
27,000.00
71
1,917,000.00
4
Rwanda Standards
RS ISO 16928: 2014 ESSENTIAL OIL OF GINGER[ZINGIBER OFFICINALE]
