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		ITEM	EACH	QTY	SUB-TOTAL
1	Rwanda Standards	RS EAS 1010:2021 COTTAGE CHEESE — SPECIFICATION	7,500.00	30	225,000.00
2	Rwanda Standards	RS ISO 5764: 2009 MILK — DETERMINATION OF FREEZING POINT — THERMISTOR CRYOSCOPE METHOD (REFERENCE METHOD)	25,500.00	120	3,060,000.00
3	Rwanda Standards	RS ISO/IEC 30128: 2014 INFORMATION TECHNOLOGY — SENSOR NETWORKS — GENERIC SENSOR NETWORK APPLICATION INTERFACE	55,500.00	59	3,274,500.00
4	Rwanda Standards	RS EAS 1090: 2022 PRODUCTION, HANDLING AND PROCESSING OF COFFEE — CODE OF PRACTICE	19,500.00	28	546,000.00
			Total		RWF 7,105,500.00

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