RS 184: 2023 REQUIREMENTS FOR HAZARD ANALYSIS CRITICAL CONTROL POINTS (HACCP) SYSTEM
31,500.00
67
2,110,500.00
2
Rwanda Standards
RS ISO 4833-1: 2013/Amd 1:2022 MICROBIOLOGY OF THE FOOD CHAIN — HORIZONTAL METHOD FOR THE ENUMERATION OF MICROORGANISMS — PART 1: COLONY COUNT AT 30 DEGREES C BY THE POUR PLATE TECHNIQUE
13,500.00
15
202,500.00
3
Rwanda Standards
RS EAS 756: 2013 PIGEON PEAS — SPECIFICATION
7,500.00
67
502,500.00
4
Rwanda Standards
RS ISO 7201-2: 1991 FIRE EXTINGUISHING MEDIA — HALOGENATED HYDROCARBONS — PART 2: CODE OF PRACTICE FOR SAFE HANDLING AND TRANSFER PROCEDURES OF HALON 1211 AND HALON 1301
6,000.00
83
498,000.00
5
Rwanda Standards
RS 565-2: 2023 PACKAGING OF PESTICIDES — REQUIREMENTS
—
PART 2: LIQUID PESTICIDES
6,000.00
15
90,000.00
6
Rwanda Standards
RS EAS 835-1: 2022 BATH PREPARATIONS — SPECIFICATION — PART 1:
SYNTHETIC DETERGENT-BASED FOAM BATHS AND
SHOWER GELS
