RS ISO 7558: 1998 GUIDE TO THE PREPACKAGING OF FRESH FRUITS AND VEGETABLES
9,000.00
124
1,116,000.00
3
Rwanda Standards
RS ISO 17240: 2004 FRUIT AND VEGETABLE PRODUCTS — DETERMINATION OF TIN CONTENT — METHOD USING FLAME ATOMIC ABSORPTION SPECTROMETRY
7,500.00
159
1,192,500.00
4
Rwanda Standards
RS 618-1: 2026 PROFENOFOS PESTICIDES — SPECIFICATION —
PART 1: TECHNICAL MATERIAL
15,000.00
15
225,000.00
5
Rwanda Standards
RS 86: 2018 CASTOR OIL FOR COSMETIC INDUSTRY — SPECIFICATION
9,000.00
53
477,000.00
6
Rwanda Standards
RS ISO 11607-1: 2019 PACKAGING FOR TERMINALLY STERILIZED MEDICAL DEVICES — PART 1: REQUIREMENTS FOR MATERIALS, STERILE BARRIER SYSTEMS AND PACKAGING SYSTEMS
