| | ITEM | EACH | QTY | SUB-TOTAL | |
| 1 | Rwanda Standards | RS EAS 945: 2019
PICKLES –SPECIFICATION | 10,500.00 | 1 | 10,500.00 | |
| 2 | Rwanda Standards | RS ISO 6732: 2010
MILK AND MILK PRODUCTS — DETERMINATION OF IRON CONTENT — SPECTROMETRIC METHOD(REFERENCE METHOD) | 18,000.00 | 7 | 126,000.00 | |
| 3 | Rwanda Standards | RS 353-4: 2018
CHEMICALS USED FOR TREATMENT OF WATER INTENDED FOR HUMAN CONSUMPTION — PART 4: SODIUM CHLORIDE | 19,500.00 | 1 | 19,500.00 | |
| 4 | Rwanda Standards | RS EAS 898: 2025
PROCESSING AND HANDLING OF SMOKED FISH, SMOKE — FLAVOURED FISH, SMOKE-DRIED FISH AND SMOKED FISH PRODUCTS — CODE OF PRACTICE | 6,000.00 | 1 | 6,000.00 | |
| 5 | Rwanda Standards | RS 147-2: 2012
TRANSPORT OF DANGEROUS GOODS — EMERGENCY INFORMATION SYSTEMS — PART 2: TRANSPORT EMERGENCY CARD AND EMERGENCY RESPONSE GUIDES | 43,500.00 | 5 | 217,500.00 | |
| 6 | Rwanda Standards | RS EAS 847-15: 2017
COSMETICS — ANALYTICAL METHODS — PART 15: DETERMINATION OF ASH CONTENT | 3,000.00 | 7 | 21,000.00 | |
| 7 | Rwanda Standards | RS EAS 847-14: 2017
COSMETICS — ANALYTICAL METHODS — PART 14: DETERMINATION OF POLENSKE VALUE | 6,000.00 | 7 | 42,000.00 | |
| 8 | Rwanda Standards | RS EAS 829: 2016
TRANSPORT OF LIVE FISH SEEDS FOR AQUACULTURE PURPOSES — CODE OF PRACTICE | 9,000.00 | 3 | 27,000.00 | |
| 9 | Rwanda Standards | RS EAS 870: 2017
CRACKERS FROM MARINE AND FRESHWATER FISH, CRUSTACEAN AND MOLLUSCAN SHELLFISH — SPECIFICATION | 7,500.00 | 3 | 22,500.00 | |
| 10 | Rwanda Standards | RS EAS 897: 2025
FROZEN LOBSTER TAILS — SPECIFICATION | 7,500.00 | 3 | 22,500.00 | |
| 11 | Rwanda Standards | RS 117-1: 2023
MINING AND QUARRYING —
PART 1: CODE OF PRACTICE | 76,500.00 | 5 | 382,500.00 | |
| 12 | Rwanda Standards | RS EAS 947: 2019
JAMS, JELLIES AND MARMALADE- SPECIFICATION | 15,000.00 | 3 | 45,000.00 | |
| Total | RWF 942,000.00 | |
