RS ISO 1740: 2004 MILK FAT PRODUCTS AND BUTTER — DETERMINATION OF FAT ACIDITY (REFERENCE METHOD)
10,500.00
26
273,000.00
4
Rwanda Standards
RS ISO 13061-5: 2020 PHYSICAL AND MECHANICAL PROPERTIES OF WOOD — TEST METHODS FOR SMALL CLEAR WOOD SPECIMENS — PART 5: DETERMINATION OF STRENGTH IN COMPRESSION PERPENDICULAR TO GRAIN