RS ISO 21871: 2006 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE DETERMINATION OF LOW NUMBERS OF PRESUMPTIVE BACILLUS CEREUS — MOST PROBABLE NUMBER TECHNIQUE AND DETECTION METHOD
21,000.00
79
1,659,000.00
2
Rwanda Standards
RS ISO 10545-14: 2015 CERAMIC TILES — PART 14: DETERMINATION OF RESISTANCE TO STAINS