RS ISO 23319:2022 CHEESE AND PROCESSED CHEESE PRODUCTS, CASEINS AND CASEINATES — DETERMINATION OF FAT CONTENT — GRAVIMETRIC METHOD
24,000.00
15
360,000.00
2
Rwanda Standards
RS ISO 15167: 1999 PETROLEUM PRODUCTS — DETERMINATION OF PARTICULATE CONTENT OF MIDDLE DISTILLATE FUELS — LABORATORY FILTRATION METHOD
12,000.00
42
504,000.00
3
Rwanda Standards
RS ISO 3951-4: 2011 SAMPLING PROCEDURES FOR INSPECTION BY VARIABLES —
PART 4: PROCEDURES FOR ASSESSMENT OF DECLARED QUALITY LEVELS
37,500.00
19
712,500.00
4
Rwanda Standards
RS ISO 1833-4: 2017 TEXTILES — QUANTITATIVE CHEMICAL ANALYSIS — PART 4: MIXTURES OF CERTAIN PROTEIN FIBRES WITH CERTAIN OTHER FIBRES (METHOD USING HYPOCHLORITE)
