RS ISO 4833-1:2013+Amd.1:2022 MICROBIOLOGY OF FOOD CHAIN — HORIZONTAL
METHOD FOR THE ENUMERATION OF
MICROORGANISMS —
PART 1: COLONY COUNT AT 30 °C BY THE POUR
PLATE TECHNIQUE
13,500.00
170
2,295,000.00
2
Rwanda Standards
RS ISO 7240-1: 2014 FIRE DETECTION AND ALARM SYSTEMS —
PART 1: GENERAL AND DEFINITIONS
24,000.00
79
1,896,000.00
3
Rwanda Standards
RS ISO 18804: 2021 RIMS FOR AGRICULTURAL, FORESTRY AND
CONSTRUCTION MACHINES
